Overview
Kadapa, also called Cuddapah, is a city of 345,000 people in Rayalaseema region of Andhra Pradesh, 261 km from Chennai. The city serves as a gateway from the west to the Tirumala hills, earning its nickname 'Gadapa' (threshold).
Architecture · Budget Travel · Day Trips · Nature
Before you go
Food
Kadapa cuisine is spicy South Indian style. Local specialty Ragi Sangati with chicken curry is the staple dish. Karam dosa is a local favorite.
Language
Telugu and Urdu are the official languages. Hindi is spoken by North Indian traders. English is gaining popularity in the city.
Transport
Kadapa Airport has Trujet flights to Hyderabad and Belgaum. The railway station is on the Mumbai-Chennai line.
Weather
Winters (Nov-Feb) are the best time to visit with temperatures of 25-35°C. Summers are extremely hot (up to 46°C) with 75% humidity.